| Catalogue number: | PA STI 023960 |
| Chemical name: | L-Cysteine-15N,d3 |
CAS Number: |
1795787-05-1 |
| Category: | miscellaneous compounds,stable isotopes |
| Synonyms: | (R)-2-Amino-3-mercaptopropanoic Acid-15N,d3; (R)-Cysteine-15N,d3; 2-Amino-3-mercaptopropionic Acid-15N,d3; Cystein-15N,d3; Cysteine-15N,d3; E 920-15N,d3; Half-cystine-15N,d3; L-(+)-Cysteine-15N,d3; 3-Mercapto-L-alanine-15N,d3; L-Cys-15N,d3; NSC 8746-15N,d3; Thioserine-15N,d3; β-Mercaptoalanine-15N,d3; |
| Molecular form: | C3H4D315NO2S |
| Appearance: | NA |
| Mol. Weight: | 125.17 |
| Storage: | 2-8°C Refrigerator |
| Shipping Conditions: | Ambient |
| Applications: | Labelled L-Cysteine is used as radiolabeled internal standard. L-Cysteine is a non-essential amino acid that can be synthesized by the human body under normal physiological conditions if a sufficient quantity of methionine is available. L-Cysteine is commonly used as a precursor in the food and pharmaceutical industries. L-Cysteine is used as a processing aid for baking, as an additive in cigarettes, as well as in the preparation of meat flavours. |
| BTM: | NA |
L-Cysteine-15N,d3
L-Cysteine-15N,d3
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